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TRATTORIA 89 - MENUS
CLICK HERE FOR WINE LISTS & DESSERT/SPECIALTY DRINKS |
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ANTIPASTI & SALADS
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Bruschetta Rustica - thin Tuscan bread topped with
fresh tomatoes, garlic, basil and oil |
5 |
| Pepata di Cozze - steamed mussels in a spicy garlic, wine sauce |
8 |
| Calamaretti Fritti - gold fried calamari served w/ spicy tomato sauce |
8 |
| Gamberetti Fritti - deep fried shrimps w/ garlic and chili peppers |
8 |
| Scampi al vino bianco - pan seared white wine garlicky shrimp |
8 |
Insalata Caprese - fresh mozzarella, tomatoes, basil and
extra virgin olive oil |
9 |
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| Antipasto della Casa - mixed platter of cured prosciutto, fresh mozzarella, provolone cheese, sweet peppers, olives and baby greens |
9 |
Antipasto 89 - mixed green salad topped with
marinated grilled herb chicken |
9 |
| Calamari in padella - sauted calamari in white wine sauce w/bell peppers |
9 |
| Grilled Pizza Margherita - tomato sauce, mozzarella, oregano and basil |
8 |
| Minestra del Giorno - homemade soup of the day |
5 |
PANINI - SANDWICHES (served w/ steak fries) |
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Parma - prosciutto di Parma, mozzarella, pomodoro, basil, and
extra virgin olive oil |
9 |
| Giardino - assorted grilled seasoned vegetables |
9 |
Peperonata - seasoned grilled chicken breast
with sweet peppers and onions |
9 |
| Melanzane - layered eggplant parmigiana style |
9 |
| Pollo - fried chicken cutlet parmigiana style |
9 |
| Polpette - meatballs with marinara sauce and mozzarella cheese |
9 |
| Salsiccia - italian sausages topped w/ marinara sauce and mozzarella |
9 |
| Italiano - sautéed combo of sausages, peppers and onions |
9 |
SIDE ITEMS |
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| Tossed Garden Salad |
5 |
| Vegetable of the Day |
4 |
| Side Pasta |
4 |
| Steak Fries |
3 |
KIDS' MENU |
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| Kids' items include one soda |
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| Chicken fingers with fries |
6 |
| Pasta & Meatballs |
5 |
| Mozzarella sticks |
5 |
| Ravioli with marinara sauce |
6 |
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| 89 CENTRALE SPECIALTIES |
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Tortellini alla Panna - cheese filled tortellini with mushroom and
brandy cream sauce |
15 |
| Pasta Vegetariana - choice of pasta w/fresh seasonal vegetables in white wine sauce . |
14 |
Pasta Alfredo - your choice of pasta tossed with creamy cheese sauce
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14 |
| Add grilled chicken |
3 |
| Add grilled shrimp (per piece) |
2 |
Linguine agli Scampi - linguine with shrimp in a wine lemon sauce and
bruschetta tomato |
18 |
Linguine ai Frutti di mare - linguine with mussels, calamari, and shrimp in
light seafood sauce - your choice of red or white sauce |
18 |
Linguine alle Vongole - linguine with clam sauce. Your choice of
red or white sauce |
18 |
Penne alla Puttanesca - penne with capers, onions, olives and
marinara sauce |
14 |
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| Pasta al Tricolore - pasta with marinara sauce, mozzarella and basil |
14 |
| Penne all' Arrabbiata - penne with a red spicy chili sauce |
14 |
| Lasagna al Formaggio - baked cheese lasagna |
14 |
Ravioli al Pomodoro - cheese filled giant ravioli topped
with our marinara sauce |
14 |
| Add meatball or sausage |
2 |
| Parmigiana di Melanzane - traditional eggplant parmigiana |
14 |
| Pollo alla Cacciatora - sautéed chicken breasts w/ mushrooms, onions, and olives in a red sauce |
15 |
Pollo al Marsala - sautéed chicken with mushrooms
in a marsala wine sauce |
15 |
| Pollo alla Parmigiana- deep fried chicken parmigiana |
15 |
Vitello al limone -sautéed veal medallions finished
in white lemon caper sauce |
17 |
| Vitello alla Parmigiana - deep fried veal parmigiana |
17 |
Bistecca ai Ferri - grilled 14 oz. N.Y. sirloin steak with olive oil,
garlic and rosemary |
22 |
| Nasello al Forno - baked haddock with bruschetta topping |
18 |
| Salmone ala Griglia - grilled salmon with italian herbs |
18 |
| Gamberi al Salmoriglio - grilled shrimp with a salmoriglio marinade |
18 |
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| BEVERAGES |
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| Coffee, Tea or Espresso |
2 |
| Cappuccino, Caffe Latte, Coffee Mocha, Bottled Water |
4 |
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| DESSERTS |
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| Tiramisu |
6 |
| Dark Chocolate Mousse |
6 |
| Vanilla Gelato w/choice of topping |
6 |
| Brandy Soaked Raisins, Mixed Berries Soup, or Affogato al Café |
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| Seasonal Desserts - Ask your server for details. |
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- All menu items available for take-out
- Party platters available for any occasion
- Have your private party or function in our dining room - ask Michael for details.
- Consuming raw or undercooked foods may increase your risk of food-borne illness
- Parties of six or more have an 18% gratuity added
- Menu subject to change without notice
- All items subject to 6.25% meal tax
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